Best Italian Restaurant in Marina District, San Francisco

Q: Where are you located?

We are located in San Francisco, CA at 2001 Chestnut St #2027

Where Argentinian Fire Meets Italian Finesse

Two Traditions, One Table

Two Continents. One Table. Morella brings together the rich culinary traditions of Argentina and Italy in the heart of San Francisco's Marina District. Inspired by the generations of Italian immigrants who helped shape Argentine cuisine, every meal celebrates a heritage where European craftsmanship meets South American passion. Morella features traditional empanadas, wood-smoked meats, pastas and internationally inspired drinks — our menu honors the cultural exchange that created one of the world's most unique culinary identities meant to be enjoyed in a bright convivial space.

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On the Menu

Drawing from two continents and cultures of influence, our rotating Argentinian and Italian menu is sure to delight as well as offer something for everyone!

The Bar at Morella

The heart of Morella is its stunning centerpiece bar—a warm, inviting space where Italian sophistication meets the vibrant energy of Buenos Aires. Rich materials, glowing ambient lighting, and beautifully displayed bottles create an atmosphere that's equally suited for a handcrafted cocktail before dinner or an evening that lingers long after dessert.

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Sip & Repeat

Feeling Spritzy, Sassy, Classy, or a little Messy? Morella's signature cocktails are as colorful and vibrant as the restaurant itself, featuring fresh ingredients, unexpected flavors, and a touch of South American flair. Every cocktail at Morella tells a story, blending the bold spirit of Argentina with the timeless elegance of Italy. From sparkling spritzes to spirit-forward classics, each drink is handcrafted to match your mood—and your meal.

Two Continents. One Table.

Morella brings together the rich culinary traditions of Argentina and Italy in the heart of San Francisco's Marina District. Inspired by the generations of Italian immigrants who helped shape Argentine cuisine, every meal celebrates a heritage where European craftsmanship meets South American passion. The flavors at Morella trace back to the wave of Italian immigration to Argentina in the early 20th century. From handmade pastas to wood-fired specialties, our menu honors the cultural exchange that created one of the world's most unique culinary identities.

Absolutely amazing experience! We traveled from San Diego to San Francisco to celebrate my husband’s birthday, and Morella was at the top of our must-try list. We secured a reservation for Saturday, and despite the Formula 1 event happening nearby, we encountered only minimal wait times. The food was a solid 10/10.

Michelle S.

Gorgeous restaurant, staff was super sweet, and water refill game was on point ~ I didn't realize half the times they came by to refill. We ordered the truffle fries, crab arancini, and carbonara and everything tasted amazing! We also ordered the spritz tree during their weekend happy hour and it was also really good!

Amanda M.

I picked this place for a special date celebration and it’s been amazing decision! This restaurant is beautiful, very spacious and has a chill vibe - exactly what you need for a date night. We didn’t try Argentinian options but were very happy with lamb papardelle bolognese with lamb and house burger. The cocktails were really good too.

Аlisa P.

First time and I was impressed with the ambiance, food and service. The Caesar salad was the best I've ever had! We tried several appetizers and main courses and all were delicious. I had the lamb bolognese was slow cooked and had much flavor. I'll be back. As a side note, I really liked the style of dishes.

Linda K.

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Our menus

Explore all of our menus to find your favorite items and plan your next visit.

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Morella Rewards

Join our rewards program, earn points every time you order online, and redeem your points for free food and other goodies. Can a great thing get any better?

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Reservations

We are happy to accept reservations through our website, to get started, click the link below.

Reservations

Flame-Grilled and Scratch-Made

Picanha, braised short ribs, and herb-crusted steak share the menu with handmade pasta and golden beef empanadas — two culinary heritages, cooked with equal conviction.